MONDAY DEALS TORONTO - UMA VISãO GERAL

Monday Deals Toronto - Uma visão geral

Monday Deals Toronto - Uma visão geral

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Don't forget to play a round of bocce ball on their patio, fully loaded with games and activities for the whole gang.

Here are some of the best student discounts I found when it comes to the essentials: food, transportation, retail and entertainment!

Choose from a variety of meat-based, vegetarian, and vegan combinations, and tack on an appetizer order of tasty grilled peppers and onions for $4. Where: See all locations Curiocity Staff

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Our red onions taste crisp because they don't travel the globe to get to your table. We work with farmers right here in Ontario.

Start with perfectly portioned farm fresh ingredients and recipes everyone will love, delivered to your door.

At the pass, corporate executive chef Ted Corrado serves up Parisian plats du jour with delicate nods to Canadiana, such as butter-engorged escargot vol-au-vent that’s placed inside a bird’s nest of ethereally flaky house-made puff pastry; pungent foie gras terrine gilded with ice wine gelé especialmentee; and salt-kissed steak frites (sourced from Ontario Woodward Farms) completed with red wine jus. End with quintessential tarte tatin featuring squidgy caramelized apples and butter-caramel sauce.

Includes dinner and a show, preferred seating, priority seating access, and a cheering banner. You’ll also receive VIP status with your own VIP lanyard, and a premium framed photo for everyone in your group.

With a curated slate of what matters in your city, Curiocity presents you with the most relevant local food, experiences, news, deals, and adventures. We help you get the more info most out of your city and focus on the easy-to-miss details so that you’re always in the know.

A lot of the food on the app is understandably on the higher price end (due to high ingredient costs), so with all the fees on top, it can get quite pricy!

With features on deck every day at this massive brewpub on Yonge Street, you can't go wrong when stopping by on any day of the week.

Standout selections by head chef Joseph Ysmael include the Husband + Wife Beef, an addictive inferno of tripe and shank cuts bathed in chile oil and finished with peanuts; chewy silver needle noodles that sing with a backbone of soy sauce and overtures of earthy black mushrooms; gnawable lamb ribs perfumed with cumin; and a favorite, plump cubes of mapo tofu topped with salty nuggets of dry-aged beef, Sichuan peppercorn, and garlic chives. Save room for the soft-serve dessert: a swirly-twirly, soybean-based wonder that gets a bear hug of crushed cinder toffee and a drizzle of mature soy sauce caramel. Open in Google Maps

The delivery service itself is also very speedy – I’ve received an order in as short as under 30 minutes!

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